My Ode to Sous Vide Cooking — A Love Affair Without Any Air

Hello Sous Vide: dear friend to me

You cook my food, oh ever so slowly

Trapped in the bag, yearning to be free

Soon we feast on the results of my recipe

 

Sous Vide, Sous Vide, damn tasty

Unnatural textures make’th thee

From Reverse Sear Steak to Chicken Fricassee

You fill my mouth with joy and glee

 

My Sous Vide is a stick mighty

It sits on the counter-top for all to see

To many a novice cook, it appears scary

But how easy to use is its secret irony